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Lebanese cheesecake or the unpronounceable Knafeh be jibneh! This is a homemade version of it – maybe, and just maybe, a little bit lighter than the original.
I discovered Aurora Soho four years ago and I still love it! In the middle of Soho New York, the narrow façade is typical of the Soho style, with its metallic stairs leading up to the door. At the entrance, there is a bar and a few tables, and at the back of the restaurant, there is a bigger room with more tables.
You might have been many times to a pizza restaurant and loved their pizza. But how many times did you come face to face with a pizza that says I love you?
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I didn’t read about Crom’exquis before going, I just followed my cousin’s suggestion for once. I didn’t know what to expect other than it was a very good restaurant.
It is located on the corner of rue Lavoisier and rue d’Astorg in the 8th arrondissement.
Just a little recap about my favorite restaurants in Paris for the months of March & April. Stay tuned for more restaurants to come!
What a fabulous culinary journey I had with Chef Daisuke Kaneko at L’AS!
Chef Daisuke Kaneko, a young chef full of talent and ambition, opened this restaurant in 2012. He uses Japanese ingredients to explore French cuisine.
Strolling through the streets of Paris in the 1st arrondissement, I came across this little pastry boutique on rue Montorgueil. I was captivated by these cute, colorful, little cream puffs displayed in the front of the store.
“From here or elsewhere, the dishes that we have imagined and prepared for this surprise menu tell a story and invite you on a “journey”.
Wow, this place is just WOW! You’ve probably heard many people saying “This is the best sushi restaurant in Tokyo” and they are right. There are many “best” sushi places in Tokyo and Matsukan is for sure one of them.
If we could all eat at our mom’s as we eat at Comme Chez Maman (like my mom’s), the world would be a wonderful place!
